So Bake It, boulangerie - pâtisserie bio sans gluten

Google Reviews (Keywords: Gluten, Celiac/Coeliac, Vegan, Dairy)

Reviewer: Melanie Paris
Date: 2022-11-04
Rating: 2/5
Review: The highlight is the friendliness of the selling lady. The bread I took was humid inside and tasted like to old...and the pastries where ok but much too sweet. Eventhough I m a regular GF consumer, price was far too high for the quality provided. Nice idea but to be improved.

Reviewer: Larisa C
Date: 2021-05-05
Rating: 5/5
Review: As someone who has to follow a gluten free diet for medical reasons, I have tasted plenty of gluten free breads and visited lots of GF bakeries in different countries. But 'So Bake It' is ... simply the best ! :-) Even if you don't need to eat GF, it's a great place !