By the Way Bakery

Google Reviews (Keywords: Gluten, Celiac/Coeliac, Vegan, Dairy)

Reviewer: raizza villanueva reyes
Date: 2024-08-23
Rating: 4/5
Review: Service was great. 5 out of 5 for the service. I've tasted a lot of gluten free desserts and food items in NY. This was my first purchase here at this bakery in Westchester. The red velvet cake that I received might be a bit too creamy and sweet on the icing for my personal taste so I gave it a 3.5 out of 5. The cake is still good. Atmosphere is nice so I give that a 4 out of 5.

Reviewer: Anna T
Date: 2022-07-09
Rating: 4/5
Review: Super cute, small, gluten free and dairy free bakery with a couple of locations in NYC and one in Westchester. I've also seen their cake slices sold in Whole Foods in Manhattan. My favorites from here are the coconut cloud cake, and the brownie. I thought the cream puff was a bit disappointing since there was no cream inside... The raspberry bar also had a super delicious and fresh tasting raspberry filling, though it kind of fell apart as you were eating it.

Reviewer: Kurt and De Anna Mangum
Date: 2022-07-02
Rating: 5/5
Review: Exceptional gluten-free baked goods. Delicious with a great variety of options. We loved every pastry and you would never know they are gluten-free. Mom calls them “the best cupcakes ever”! Must visit and try these.

Reviewer: Alan Varghese
Date: 2022-02-04
Rating: 5/5
Review: Amazing pastries and cakes, that are GI friendly to the lactose intolerant (dairy free) and ones having trouble with gluten, while delicious and enjoyable for everyone's mouths with decent portions but above average prices as expected for specialty foods. We have had there brownies, chocolate chip muffins, coconut almond chocolate cookies, the chocolate truffle cake and chocolate vanilla sponge cake. All of them were very good. The chocolate truffle cake is pretty enjoyable if you like dark chocolate. The icing on the sponge cake is not very smooth but that is common when you don't use dairy.