City / Locality
St. Louis
Regional Mexican cuisine, including Yucatan specialties, is offered at this upscale restaurant.
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5005-5007 S Kingshighway Blvd, St. Louis, MO 63109, USA
Google Reviews (Keywords: Gluten, Celiac/Coeliac, Vegan, Dairy)
Reviewer: Caitlin Jackson
Date: 2024-04-21
Rating: 5/5
Review: We had an amazing first experience here and will return! They are 100% gluten free (with exception of bottled beer) and that is unbelievable and so wonderful! It was a great feeling to feel safe eating at a restaurant and to be able to order anything I want off of the menu. They do all of their own milling in house which is so great! It shows the level of care that they have for their food quality. The food is AMAZING. It is so well developed, authentic, flavorful, inventive, and unique. We loved everything we tried. We had: pepita dumplings, sea scallops in mole, coconut shrimp taco, and 2 various pork tacos. Our favorites were the scallops and shrimp taco, but again everything was wonderful and developed with its own unique flavors. My husband very much enjoyed his margarita - said it was very well done. Service was great. Very well attentive, and they did a great job of describing dishes to us. The build your own tasting menu / shareable / tapas style experience is really great and allows you to try so many things. For the experience, the food quality, and the cuisine, it is also very well priced.
St. Louis
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