Okie Dokie Donuts

Google Reviews (Keywords: Gluten, Celiac/Coeliac, Vegan, Dairy)

Reviewer: Gerald Gabriel
Date: 2024-09-02
Rating: 5/5
Review: Great GLUTEN FREE donuts! It is hard to find any sweet gluten free pastries that are not made with almond (or other tree nut) flour. These folks did exactly that in a dedicated gluten free facility and they are awesome at it! And they do it for really reasonable prices. It's a curbside, walkup order window. They had some display donuts in the window and the guy working was very helpful and friendly. Plus, he let us know that they are now able to ship their cake donuts! We had a couple raised donuts, a lemon glazed and a chocolate glazed that both had great texture and taste. The apple fritter was huge, a creme brulee special was a nicely filled treat, and their raspberry lime cake donut was the perfect balance of sweet and tart. I don't intentionally eat vegan, but some of these were vegan and still tasted great too. I will absolutely be going back next time I'm in town and I will likely also be ordering some of these little halos of deliciousness to be shipped to me in Tennessee. Great work by the Okie Dokie Donuts team. Y'all really knocked these ones out of the park!

Reviewer: Ernie Hernandez
Date: 2024-07-06
Rating: 5/5
Review: You never really know whether you can trust five star reviews. Or I guess 4.6 stars in this case. But Okie Dokie donuts is awesome! We have three kids that have Celiac, but their mother and I am not. We all agreed that the donuts were very good. The Boston cream was very light, with outstanding filling. The Apple fritter was not too heavy, nor not too sweet. And the raised donuts were simply outstanding. Definitely worth a trip if you're in the area. One thing to be aware of though, is that it's just window service off of the sidewalk. There is no space inside the business. Just take your donuts with you, and enjoy.

Reviewer: Mia Khalid Shibly
Date: 2024-06-04
Rating: 4/5
Review: Great donuts, wouldn't even be able to tell it's gluten free. I don't have gluten allergy, but still prefer these donuts over most popular options (federal donuts). They have great flavors and the prices are pretty decent. My only feedback is, due to the design of the facility, it seems the donuts are affected by the weather more than most kitchens. During the winter months this means denser, colder donuts and during the summer months, it's a lot more hydrated and fluffier. I also wish there was some type of seating, maybe an outdoor dining space would be great to sit and enjoy a snack.

Reviewer: Zach Smith
Date: 2024-05-20
Rating: 1/5
Review: Came for the vegan donuts! They are old fashioned style cakey donuts though, so they’re a bit heavy. Unfortunately almost no flavor but clearly super calorie heavy compared to a yeasted donut. Got the horchata donut for my girlfriend and one bite in she wanted to throw it away. I ended up eating it later and I regret it too. Something really off about them. Can confidently say I would not come again.