Gasthaus Bischenberg - Dominique Petermann

Google Reviews (Keywords: Gluten, Celiac/Coeliac, Vegan, Dairy)

Reviewer: Dominic Latham
Date: 3/6/2025
Rating: 5/5
Review: We ate here after a walk up the Gaishöll waterfalls which end just below the Gasthaus. It was very refreshing to be told anything on the menu be made gluten free. I had Flammkuchen, my daughter has Käsespätzle, both were very good. There wasn't a vegan option, which would mean we couldn't all go as a family, but I was very happy to have an easy, delicious lunch in a lovely location. Thank you.

Reviewer: John LaValley
Date: 10/10/2024
Rating: 5/5
Review: We went three times during our stay in the area just for the food. Everything on their menu can be made gluten free and it is all delicious. The gluten free deserts are kept in a separate area away from the normal ones and they're fantastic. You won't leave hungry either as the portions are more than enough to feed any appetite. The staff were very friendly and super helpful. Additionally, they make probably ~15 different kinds of chocolate all of which are gluten free (which is very hard to find in Germany). There is also a distillery with some wonderful options. The location is a bit up in the mountain area, but very much worth the drive. Take a minute to look behind the Gasthaus as it has a wonderful overlook into the valley below.

Reviewer: Jacob von Chorus
Date: 5/14/2024
Rating: 5/5
Review: Only ate at the restaurant. The food was very good and the staff were all friendly. I went twice during my visit to the region. I have celiac disease and was well accommodated. The restaurant is also in a very pretty location and has a nice and comfortable interior.